Toxic chemicals used in food preparation leach into human bodies, study finds
- ecoinno
- 2024年9月16日
- 読了時間: 1分
更新日:2024年10月17日

September 16,2024
More than 3,600 chemicals that leach into food during the manufacturing, processing, packaging and storage of the world’s food supply end up in the human body — and some are connected to serious health harms, a new study found.
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